Every Bit is Lovely

HOP INN Hotel, a leading budget hotel brand with over 80 branches across Thailand, the Philippines, and Japan, expands its Asia Pacific presence with the opening of its first hotel in Seoul, South Korea.  The 97-room HOP INN Seoul Myeongdong marks the brand’s debut in one of the region’s most dynamic travel markets. Operated by HOP INN Hotel Public Company Limited, the opening represents another milestone in the company’s expansion across high-potential markets in Asia Pacific, supporting its goal of operating more than 150 hotels and 14,000 rooms across the region by 2030 and strengthening HOP INN’s position as one of the most consistent and trusted budget hotel brands. Ms Pichanun Boonpromgul, President of HOP INN, said “Seoul is one of Asia’s most exciting and globally connected destinations, with strong demand from both international and domestic travelers. The opening of HOP INN Seoul Myeongdong marks a significant step in our regional expansion and introduces our trusted ...

  The groundbreaking ceremony for CentralHub Davao was led by (L-R) Lorenzo Ang Bue Te, Alsons Dev President and CEO Miguel A. Dominguez, DoubleDragon Vice Chairman Ferdinand J. Sia, Davao City Vice Mayor Rodrigo S. Duterte II, DoubleDragon President Atty. Rodolfo Ponferrada, and MinDA Assistant Secretary Romeo Montenegro. Alsons Development and Investment Corporation (Alsons Dev), in partnership with DoubleDragon Properties Corporation (DoubleDragon) through its industrial leasing subsidiary, CentralHub Industrial Centers Inc., broke ground on CentralHub Davao on March 5, 2026 in Barangay Lasang, Davao City. This milestone marks the start of construction of the first CentralHub in Mindanao, a 6.2-hectare industrial warehouse complex that will support the region’s growing logistics and distribution needs.   Once completed, CentralHub Davao will feature a projected leasable space of 40,392   sqm, designed to support a range of uses including warehousing, cold storage, commiss...

Thousands of commuters at major transport hubs and shopping centers across the Philippines were met with an unexpected treat as  Jollibee  launched its upgraded iconic Yumburger. The Yumburger now has a bigger beef patty and more dressing, making it more Langhap-Sarap while still priced at ₱45.  From office workers to students, many took the chance to try the improved Yumburger, making their usual trips a little more exciting. Crowds gathered at One Ayala in Makati, The Infinity in Pampanga, Paseo de Santa Rosa in Laguna, Parkmall in Cebu, and Rizal Park in Davao. Jollibee gave away 2,000 free Yumburgers at each location, plus 4,000 vouchers to try an exclusive combo in stores. “Filipino commuters have always loved the Jollibee Yumburger, so we thought this was the perfect way to bring them a little extra joy,” said Dorothy Ching, vice president for marketing of Jollibee Philippines. “Our Yumburger is not just a burger, but a part of Filipino life and cherished memories. ...

    January Is the Perfect Time to Go PRO with pandapro The new year often starts with good intentions: setting savings goals, cutting back on expenses, and recovering from holiday spending. But as routines pick up again, daily demands do not slow down. Convenience remains essential, even as budgets feel tighter. From January 22 to 31, Pro Weeks makes a timely return, giving pandapro subscribers access to exclusive, limited-time deals on food delivery, groceries, and pick-up orders. It reinforces that saving does not have to mean sacrificing convenience—especially as many continue to manage post-holiday expenses. Better Value in Everyday Orders Pro Weeks makes regular food orders more rewarding through Pro-exclusive savings. pandapro subscribers can enjoy up to 50% off on select restaurants, including familiar favorites such as KFC, Shakey’s Pizza, CoCo Fresh Tea and Juice, and Gong Cha—turning daily meals, coffee breaks, and quick cravings into more thoughtful, budget-friendl...

  The first fifteen days of January 2026 felt slower than most days of 2025. We did so much movement, spent a lot of time with mom, my sis, and my man, and I’m happy with how the year started.  If I had to describe this month in one word, it would be “privileged”. My sister and I are both on a work-from-home setup. That means we don’t necessarily spend hours getting ready, commuting, or sitting in traffic, and that extra time gives us room to do more than just work. Because of that, we have the opportunity to do other things like more movement. So, we spent most of our time working out and running.  I officially started working on January 3. Then, on January 7, I set a small personal goal of a minimum 50 squats daily—whether it was a fitness day, a workday, or a rest day. Looking back, here’s how the first fifteen days of January went: January 1 (Thursday) - New Year Celebration January 2 (Friday) - Bed rot, movies, and a dog bath at the beach.  January 3 (Saturday)...